Located in the heart of Prague, Point Bar has recently undergone a significant transformation, both in terms of its location and menu offerings. Expanding into a fresh concept, Point Bar now serves a diverse range of options, including brunch and dinner, along with an expanded cocktail menu that encompasses both signature cocktails and classic favorites. ⁠
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One of the recent highlights of this transformation is the complete double Paloma station, which includes a guest top and a die wall, complemented by an external cooler solution. Additionally, Point Bar has introduced a custom soda gun holster, setting themselves apart with this unique addition. This represented a new engineering process for us.⁠